22nd edition of India International Seafood Show (IISS) 2020 in Kochi

The Marine Products Export Development Authority (MPEDA), under Ministry of Commerce and Industry, Government of India, in association with the Seafood Exporters Association of India (SEAI), is organizing the 22nd edition of India International Seafood Show (IISS) 2020 in Kochi from 7-9 February 2020.

• The theme of this year’s seafood show is “Blue Revolution- Beyond Production to Value Addition”.
  
• Participant are expected to attend the three-day event at Kochi. The delegates include seafood processors, buyers and stakeholders, from other related sectors, representing firms in India and abroad. 
• IISS 2020 will highlight the technological advances and sustainable practices followed in seafood processing sector in India. Indian seafood processors have to make their mark in the sustainable league with the cooperation from the fishing and farming sectors.
  

India International Seafood Show (IISS) 
The IISS is one of the oldest and largest seafood events in the world. It attracts seafood traders from the major markets like USA, EU, Japan, South East Asia and other countries. Apart from this, foreign machinery manufacturers will showcase their cutting edge equipment/machineries. The seafood show gives scope for tapping new avenues and introducing various technologies and products to the global market.  Over the years, IISS has served as a platform to bring together the Indian seafood export fraternity and the overseas buyers under one roof, enabling them to interact and finalize future business dealings.   The Show will pave way for Foreign Direct Investment in India and will contribute significantly to the Make in India programme.